What is Silken Tofu?

Japanese style SILKEN tofu is as delectable as it sounds. It is the smoothest and creamiest of all the tofu varieties with a ‘spoonable’ quality that means it can be eaten straight from the tub like yoghurt or custard. 

What is Mapo Tofu?

Recently, we popped a delectable new recipe up on our website for Vegetarian Mapo Tofu, which prompted our graphic designer to ask, “What is this thing called 'Mapo'?” So we've decided to share a little story with you... 

How to care for your tofu

Just like any food, tofu has a shelf life – or, more accurately, refrigerator life – that needs to be observed and respected. While your tofu may look like a robust block of cheese, it is far more delicate than what meets the eye...

10 tofu mythbusters

Despite increasing popularity, tofu can sometimes get a bit of a bad rap in the western world. There are a lot of myths out there when it comes to tofu so we’ve decided to tackle the top ten common complaints and set the record straight.

Smoking can be good for you

In planning the release of our new SMOKED TOFU – where we’ve worked hard to perfect some very sophisticated smoking techniques – we looked into the history of smoking foods and realised smoking has come a long way…